A Letter to the Graham Balls Queen
Hi
Mrs. Rejoice Salvador!
Everybody was inspired by your story and made their own versions of your recipe!
Thanks for the appreciation and dedication you’ve bring to us and God Bless you always.
Everybody was inspired by your story and made their own versions of your recipe!
This includes me, I’ve just made my
own version of your Graham Balls and this Summer, I will make it as a business
just like what you’ve did, too.
Not only that, I also made recipe
that some neighbors at our village at Brgy. San Pablo, Dinalupihan, Bataan are
loving it on my first tasting alone! I called it “Fluffy Silvanas”, which it
was inspired by my Tita Rina who first made the recipe.
So today, I wanted to share your
recipe, your menu of different variations of your BonBons and other sweet delights
and some secrets you would reveal to me so I can create the Graham Balls
properly. Even if we could not meet in person, you can still share it on my Facebook
account so I can see it.
Thanks for the appreciation and dedication you’ve bring to us and God Bless you always.
Sincerely
Yours,
Ericka
Faye B. Fabian
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